If you are thinking about what to cook for Chinese New Year, join us for this session as Asian Culinary Institute’s (ACI) Master Mentor Chef Eric Teo demonstrates the cooking of a specially created dish “Happy Reunion” (Walnut Coffee Prawns). He will also be sharing tips and tricks to help you in the kitchen – from using the right kitchen tools to make your life easier, to quick tips to make food preparation a breeze. Join Chef Eric in this special session to gain confidence in the kitchen!